The Commander's Palace New Orleans Cookbook - Brennan, Ella, and Brennan, Dick, and Roberts, Lynne (Text by)

Text with Lynne Roberts. Illustrated by Arthur Shilstone. 175 recipes from drinks to desserts illustrate the "Haute Creole" style of cooking that the Brennan family of Commander's Palace restaurant in New Orleans has made famous. 10 pen-and-ink illustrations and 2-color text.

The Commander's Palace New Orleans Cookbook 1984, Clarkson Potter Publishers, New York, NY

ISBN-13: 9780517550496

Hardcover

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