Find Your Next Favorite Book
Save up to $15
Our Money-Back Guarantee

The Illustrated Food and Cooking of the Caribbean, Central & South America: History, Ingredients, Techniques

by ,

150 exotic and authentic dishes, shown step by step in more than 500 inspiring colour photographs

Find your copy

Buy it from  $4.61
Buy new from  $11.18

Change currency

Reviews of The Illustrated Food and Cooking of the Caribbean, Central & South America: History, Ingredients, Techniques

Write this item's first Alibris review Review it now

Discussions about The Illustrated Food and Cooking of the Caribbean, Central & South America: History, Ingredients, Techniques

Start a new discussion
  1. What's on your mind? Review post guidelines

Join Today!

Share your ideas with other community members

Create account

Already a member?

Log in now

Subjects related to The Illustrated Food and Cooking of the Caribbean, Central & South America: History, Ingredients, Techniques

Get $300 in coupons and other goodies. Sign up for newsletter No, thank you.

You're signed up (and we you). Watch for our Welcome e-mail and your first coupon. Thanks!