The sequel to the classic Mastering the Art of French Cooking. It has a brilliant selection of recipes that will not only add to the repertory but will, above all, bring the reader to a yet higher level of mastering the art of French cooking. Among its many treasures: the first authentic, successful recipe ever devised for making real French bread ...
The sequel to the classic Mastering the Art of French Cooking. It has a brilliant selection of recipes that will not only add to the repertory but will, above all, bring the reader to a yet higher level of mastering the art of French cooking. Among its many treasures: the first authentic, successful recipe ever devised for making real French bread; soups from the garden, chowders and bisques from the sea - including great fish stews from Provence, Normandy, and Burgundy; meats from country kitchens to haute cuisine, in master recipes that demonstrate the special art of French meat cookery; chickens poached (13 ways) and sauced; vegetables alluringly combined and restored to a place of honour on the menu; a lavish array of desserts, from the deceptively simple to the absolutely splendid.
Fair. 0394401522 Your purchase benefits those with developmental disabilities to live a better quality of life. **Wear and tears to the dust jacket, Wear to corners and edges** Your purchase benefits those with developmental disabilities to live a better quality of life.
First edition. Volume 2 only; Large octavo; VG/no-DJ; White spine with red and blue pattern and blue block with white and red text; Boards have shelfwear, agewear, sunned on top; Textblock is clean, binding strong, mark on fore edge; 618 pp. Rockville.
Very good. Missing Dust Jacket. Pages are clean. Boards are solid, and spine is square and tight. Cover has minor shelf wear and fading of spine artwork. All items guaranteed, and a portion of each sale supports social programs in Los Angeles. Ships from CA.
Good. Connecting readers with great books since 1972. Used books may not include companion materials, some shelf wear, may contain highlighting/notes, and may not include cd-rom or access codes. Customer service is our top priority!
This is my second copy. Can be read for entertainment as well as a guide for preparing food. I won't be cooking my way through it, writing a book about it or making a movie, but I will continue to enjoy Julia's cookbook
Feb 17, 2011
New! Gave to my daughter for Christmas. My daughters watch the movie and now they want to cook their way through the book.
Apr 8, 2010
This had what I was looking for after seeing the movie.
Oct 29, 2009
Where is it?
I ordered the book a couple of months ago and was away most of that time. I expected it to be here when I returned home and it was not. So at this point, I wish I had not ordered it.
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