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The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine

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There is no other place in the United States where you can experience authentic early American culinary history. City Tavern was the social, ... Show synopsis

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Reviews of The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine

Overall customer rating: 5.000
Mark T. W
by Mark T. W on Nov 30, 2012

I lived in Philadelphia for 2 years. The book provides a comforting mini-tour of the old city. I have tried the recipes. They are quite tasty. The book itself is a handsome addition to my book collection. I appreciate the service as the book was delivered promptly and in very good condition. I would reccomend this book to any one who wants to attempt preparing reminiscent menus and enjoy a small "bite" of history. Take care!

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Charles P

Well Done Cookbook

by Charles P on Aug 12, 2010

I have enjoyed the TV show that chef Staib has been doing and am thankful that it is brought to life within the pages of this book. The historical elements of the food upon which our forefathers dined are very enlightening. I recommend this to any lover of both history and well-prepared food. The recipes are very easy to prepare at home and our family has done so and enjoy them quite often.

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