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Silver Palate Cookbook 25th Anniversary Edition

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" A classic." -- Irene Sax. " Bravo!" -- Florence Fabricant. " Delightfully bright and charming." -- The New York Times. " This is the book that ... Show synopsis

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Reviews of Silver Palate Cookbook 25th Anniversary Edition

Overall customer rating: 5.000

One of the best

by MissJones on Jul 31, 2008

This was one of the first "Gourmet" cookbooks that I purchased back in the day when I only knew how to make meatloaf, but knew I wanted to do more. It inspired me to try something new and be creative without being complicated and my brother is still talking about the Raspberry Chicken I made for him as one of my first attempts. The helpful hints, menu suggestions, quotes made it one of the most interesting cookbooks I had ever seen and it sold me. Even without color pictures!! I have been giving it to everyone I know that loves cooking ever since. Way to go with this new "25th" edition, and now it has color pictures! Had to have it. And the Silver Palate Good Times is just as good and just as fun.

Customer rating: 5 out of 5 5 out of 5
Would recommend?: Yes  1 out of 1
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