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The American Chef - Berg, Chef Scott

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Scott Berg has been a chef for twenty-nine years; he knows first hand the difficulties in deciphering a cookbook. He has completed his first book for the novice as well as the experienced cooks. The American Chef is about his work as an American chef. This book has been in the works for the past seven years and delivers real recipes from a real ... Read More

The American Chef 2008, America Star Books, Fredrick MD

ISBN-13: 9781605636528

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