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Following the success of his first El Paso book, Park Kerr is cooking up more fiery West Texas foods. With grilling recipes for palate-thrilling ...Show synopsisFollowing the success of his first El Paso book, Park Kerr is cooking up more fiery West Texas foods. With grilling recipes for palate-thrilling delights, Kerr includes suggested menus, regional side dishes, thirst quenchers, and mouth-cooling desserts. Illustrated.Hide synopsis
Description:Acceptable. Intact & readable. PLEASE NOTE~ we rated this book...Acceptable. Intact & readable. PLEASE NOTE~ we rated this book USED~ACCEPTABLE due to likely defects such as highlighting, writing/markings, folds, creases, ETC. We ship from Dallas within 1 day & we LOVE our customers! Satisfaction guaranteed.
Description:Fair. Staining to page edges General Reading Copy, All pages...Fair. Staining to page edges General Reading Copy, All pages and text intact, May contain highlighting/marking or other serious defects. Major defects may exist which may or may not be noted Like New, May have remainder mark (black line generally made acrossed bottom page edge to indicate close out by publisher)
Description:Good. Tall hardcover. Sound & nice copy, light to moderate...Good. Tall hardcover. Sound & nice copy, light to moderate edgewear. Jacket is nice, light to moderate rubbing/edgewear. May not be available for international shipment at usual rates due to weight/size.
Description:Hard Cover. Poor. 1st Ed. GHBpp269, good pictorial red dj, light...Hard Cover. Poor. 1st Ed. GHBpp269, good pictorial red dj, light wear and tear, dj tape inside to hold, pages neat and tight. Complete guide to grilling and smoking includes a pantry section that explains the basic ingredients of Southwestern cooking, full menus that will show you how to put it all together just like they do down in Texas.
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