The Best Chicken Recipes - Cook's Illustrated (Editor)

"Would you roast 40 chickens to find a simple, foolproof method that results in perfectly cooked meat and beautifully browned skin every time? We did. Here are than 300 exhaustively tested recipes for America's favorite main course"--Jacket.

The Best Chicken Recipes 2008, Cook's Illustrated

ISBN-13: 9781933615233