Nutrition: Concepts and Controversies

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Nutrition: Concepts and Controversies - Whitney, Ellie, and Sizer, Frances

With more than 1 million users, NUTRITION: CONCEPTS AND CONTROVERSIES remains the nutrition text of choice for majors and non-majors alike. Packed with practical applications and powerful resources, the exciting new eleventh edition equips you with a thorough understanding of important nutrition concepts and tools to make informed and responsible ...

Nutrition: Concepts and Controversies 2013, Brooks/Cole, CA

ISBN-13: 9781133609995

International ed of 13th Revised edition

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Nutrition: Concepts and Controversies 2010, Brooks/Cole, CA

ISBN-13: 9780538736213

International ed of 12th revised edition

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Nutrition: Concepts and Controversies 2008, Nelson Canada, Andover

ISBN-13: 9780176104467

Paperback

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Nutrition: Concepts and Controversies 2007, Thomson Brooks/Cole, Belmont, CA

ISBN-13: 9780495390657

11th edition

Trade paperback

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Nutrition: Concepts and Controversies 2007, Brooks/Cole, CA

ISBN-13: 9780495553281

11th international edition

Paperback

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