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International celebrity and co-founder of molecular gastronomy Herv? This answers such fundamental questions as what causes vegetables to change ...Show synopsisInternational celebrity and co-founder of molecular gastronomy Herv? This answers such fundamental questions as what causes vegetables to change color when cooked and how to keep a souffl? from falling. Sharing the empirical principles chefs have valued for generations, he shows how to adapt recipes to available ingredients and how to modify proposed methods to the utensils at hand. His revelations make difficult recipes easier and allow for even more creativity and experimentation in the kitchen.Hide synopsis
Title: Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History) Author:Herve This ISBN-13:9780231141703 ISBN:023114170X
Title: Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History) Author:Herve This ISBN-13:9780231141703 ISBN:023114170X
Description:Very good. Kitchen Mysteries: Revealing the Science of Cooking ...Very good. Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)
Title: Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History) Author:Herve This ISBN-13:9780231141703 ISBN:023114170X
Description:Very good. Kitchen Mysteries: Revealing the Science of Cooking ...Very good. Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)
Title: Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History) Author:Herve This ISBN-13:9780231141703 ISBN:023114170X
Description:Very Good. 023114170X Very Good Condition. Has some wear. Five...Very Good. 023114170X Very Good Condition. Has some wear. Five star seller-Ships Quickly-Buy with confidence!
Description:FINE. Crisp, clean, unread paperback with light shelfwear to the...FINE. Crisp, clean, unread paperback with light shelfwear to the covers and a publisher's mark to one edge-Nice!
Description:FINE. Crisp, clean, unread hardcover with light shelfwear to the...FINE. Crisp, clean, unread hardcover with light shelfwear to the dust jacket and a publisher's mark to one edge-Nice!
Title: Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History) Author:Herve This ISBN-13:9780231141710 ISBN:0231141718
Description:FINE. Crisp, clean, unread paperback with light shelfwear to the...FINE. Crisp, clean, unread paperback with light shelfwear to the covers and a publisher's mark to one edge-Nice! 0.64 lbs.
Title: Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History) Author:Herve This ISBN-13:9780231141703 ISBN:023114170X
Description:FINE. Crisp, clean, unread hardcover with light shelfwear to the...FINE. Crisp, clean, unread hardcover with light shelfwear to the dust jacket and a publisher's mark to one edge-Nice! 0.8 lbs.
Description:Fine in fine dust jacket. As new condition, gift quality! Sewn...Fine in fine dust jacket. As new condition, gift quality! Sewn binding. Paper over boards. With dust jacket. 220 p. Contains: Illustrations. Arts and Traditions of the Table: Perspectives on Culinary History (Hardcover). Audience: General/trade.
