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176. Alexis Bespaloff's Complete Guide to Wine: Revised & Expanded Edition
by Alexis Bespaloff
Here is everything you need to know about making, buying, storing, serving, and enjoying wine. This new edition updates the material on France, Italy ... More
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177. Gift of Wine
by Gloria Bley Miller
A practical, detailed, accessible, and informative guide to wine for anyone caught up m the lure of the grape -- from beginners to advanced ... More
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178. Wine Drinker's Handbook
by Serena Sutcliffe
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181. Williams-Sonoma the Wine Guide
by Wink Lorch (Editor), Trevor Lawrence (Illustrator), Chuck Williams (Foreword by)
Over 300 pages of practical information on buying, tasting, and storing wine make this elegant volume the standard reference for anyone who's ever ... More
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182. Vino: Great Wine for Everyday Life
by Hamish Anderson
How many times have you drunk a wine, commented on how delicious it is, and simply never been able to find anything like it again? Appealing to both ... More
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183. Which Wine Is in Your Glass?: Understanding & Enjoying Wine
by Chris Losh
Just about everyone loves drinking wine. Whether it's a chilled Chardonnay in front of the telly, a big fruity red with Sunday lunch or a glass of ... More
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184. Wine Buyer's Guide 1989-90
by Robert Parker (Volume editor)
This reference work for the discerning wine buyer combines tasting notes with specific buying recommendations. The author lists the best vintages, ... More
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185. Waiter, There's a Horse in My Wine: A Treasury of Entertainment, Exploration and Education by America's Wittiest Wine Critic
by Jennifer "Chotzi" Rosen, Gary Hovland (Illustrator)
A collection of informative, irreverent, and hilarious columns from one of America's foremost wine critics. Connoisseurs, neophytes and beer-swillers ... More
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190. New World Wines: The Complete Guide
The phenomenally fresh flavors of wines from North and South America, Australia, New Zealand, and South Africa have set the standards for great taste ... More
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193. Home-Made Wines - How to Make Them
by Peggy Hutchinson
Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive. We are ... More
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194. Hugh Johnson's pocket wine book 1996.
by Hugh Johnson
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195. Shortcuts on wine
by Edmond Masciana
Information on all aspects of wine-making and wine-drinking, including how to rate wine at tastings.
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196. Wine
This pocket-sized wine guide breaks down core information into 101 essential tips: a point-by-point approach which gets straight down to basics.
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197. The Red Wine Companion: The Connoisseur's Guide
by Michael Edwards
The Cheese Companion is an A-Z Directory of the world's best-known cheeses. Each one is described in full, including where and how it was made. ... More
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199. New World Wines: The Complete Guide
"This offering on wines from North and South America, Australia, New Zealand, and South Africa is most valuable as a 'select overview'...The author's ... More
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200. Oz Clarke's Pocket Wine Book 2002
by Oz Clarke
Oz Clarke's wine guide has been completely revised and updated once again and this edition for 2002 features more than 1600 main entries, including a ... More
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