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Every recipe tells a story. And every family has one - a recipe that tugs at your heartstrings, makes you laugh, brings back memories and sums up all ... More

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Not just a name on a yoghurt pot, Yeo Valley is a real organic farm in the picturesque West Country. In this stunning book the family behind this ... More

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A guide to eating places in Hertfordshire, Buckinghamshire and Bedfordshire with full descriptions including location and setting, decor, opening ... More

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A guide to eating places in Berkshire with full descriptions including location and setting, decor, opening times, prices and speciality foods. ... More

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"Dinner at Buckingham Palace" is a unique collection of authentic recipes from the royal households, based on the diaries and personal recollections ... More

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Forget posh, Michelin-star restaurants. Some of the best food around is now being served at affordable prices from pop-up cafes and restored trailers ... More

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John Farley, formerly principal cook at the London Tavern, designed his 1811 "The London Art of Cookery..." to be a complete source of recipes and ... More

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In this festive book the author travels through the year offering recipe suggestions such as New Year Godcake, Lenten leek tart, Good Friday fish pie ... More

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Includes more than one hundred easy-to-follow recipes for a variety of dishes for all kinds of occasions, inspired by characters and events in "The ... More

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Includes more than one hundred easy-to-follow recipes for a variety of dishes, for all kinds of occasions, inspired by characters and events in "The ... More

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Having shared their delight in good, robust food in their first two series, the "Two Fat Ladies" (Jennifer Paterson and Clarissa Dickson Wright) have ... More

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Following "Rhodes Around Britain" and "More Rhodes Around Britain", this is the third instalment of television chef Gary Rhodes's culinary journey ... More

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This cookbook contains recipes for good, wholesome, country food, cooked in a traditional way.

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This hefty, large format cookbook by England's Two Fat Ladies contains more than 150 new recipes for the foods Jennifer and Clarissa can't bear to ... More

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There's nothing quite like traditional British food to tempt the taste buds and satisfy the appetite, yet it has a reputation for being rich, fatty ... More

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From Britain's bestselling food writer, the long-awaited updated edition of her first book published over 35 years ago. Delia Smith first published ... More

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