The Food and Wine Guide to Naples and Campania

by

Write The First Customer Review
The Food and Wine Guide to Naples and Campania - Capalbo, Carla

Naples and the Campania are home to one of the most vibrant, but under-appreciated cuisines of Italy, and in order to make it better known the Government of the Regione of Campania has commissioned this sequel to Carla Capalbo's well-known Food Lover's Companion to Tuscany - a task that has taken two solid years of research. Like the earlier ...

The Food and Wine Guide to Naples and Campania 2005, Pallas Athene (UK), London, England

ISBN-13: 9781873429716

Trade paperback

Select