The Hog Island Oyster Lover's Cookbook: A Guide to Choosing & Savoring Oysters, with Over 40 Recipes - Pomo, Jairemarie, and Anderson, Ed (Photographer), and Beisch, Leigh (Photographer)

From America's premier oyster company comes a treasury of oyster recipes and lore, including an engaging history of the trade and classic and contemporary oyster dishes contributed by top chefs from around the country. Full color throughout, with an identification section.

The Hog Island Oyster Lover's Cookbook: A Guide to Choosing & Savoring Oysters, with Over 40 Recipes 2007, Ten Speed Press, Berkeley, CA

ISBN-13: 9781580087353

Hardcover

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