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ISBN: 1410203476 / ISBN-13: 9781410203472

Some Fruits of Hawaii: Their Composition, Nutritive Value and Use in Tested Recipes

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Originally published by the University of Hawaii in 1936, this book combines fascinating Hawaiian recipes and technical scientific data on vitamin ... Show synopsis

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  • Some Fruits of Hawaii: Their Composition, Nutritive Value and Use in Tested Recipes (University Press of the Pacific) – Trade paperback (2002)
    by Carey D Miller, Katherine Bazore, Ruth C Robbins

    Some Fruits of Hawaii: Their Composition, Nutritive Value and Use in Tested Recipes

    Trade paperback, University Press of the Pacific
    2002
    English
    140 pages

    ISBN: 1410203476
    ISBN-13: 9781410203472

    Originally published by the University of Hawaii in 1936, this book combines fascinating Hawaiian recipes and technical scientific data on vitamin and nutritional composition of various fruits grown in Hawaii. The book covers avocado, banana, breadfruit, carambola, coconut, coffee, fig, grape, common guava, strawberry guava, lemon, lime, ictchi, mango, mountain apple, orange, papaya, passion fruit, pineapple, poha, soursop, strawberry, Surinam-cherry, tamarind, and watermelon.

  • 1. Trade paperback, University Press of the Pacific, 2002

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  • 2. Trade paperback, University Press of the Pacific, 2002

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    List price: $19.95
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    Description: New. Trade paperback (US). Glued binding. 140 p.

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  • 3. Trade paperback, University Press of the Pacific, 2002

    $17.96
    List price: $19.95
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    Condition:
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    Ships from:
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    Description: New. Trade paperback (US). Glued binding. 140 p.

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