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ISBN: 140006872X / ISBN-13: 9781400068722

Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef

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Gabrielle Hamilton's childhood home in rural Pennsylvania, with her four siblings and her parents who threw grand parties (hundreds of guests came to ... Show synopsis

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  • Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef (Random House) – Hardcover (2011)
    by Gabrielle Hamilton

    Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef

    Hardcover, Random House
    2011
    English
    291 pages

    ISBN: 140006872X
    ISBN-13: 9781400068722

    Before Hamilton opened her acclaimed New York restaurant Prune, she spent 20 fierce, hard-living years trying to find purpose and meaning in her life. Above all she sought family, particularly the thrill and the magnificence of the one from her childhood that, in her adult years, eluded her.

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  • 2. Hardcover, Random House, 2011

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  • 3. Hardcover, Random House, 2011

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  • 9. Hardcover, Random House, 2011

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  • 10. Hardcover, Random House, 2011

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