Coyote's pantry : southwest seasonings and at home flavoring techniques

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Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques - Miller, Mark, and Kiffin, Mark, and Harrisson, John

The author of the popular Coyote Cafe Cookbook teams up with Coyote Cafe's head chef Mark Kiffin to present an uncommonly accessible approach to the joys of making authentic, natural condiments and accompaniments at home. Here are 125 recipes for salsas, chutneys, flavored oils, dressings, and more. Color throughout.

Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques 2004, Ten Speed Press

ISBN-13: 9780898159301

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Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques 1993, Ten Speed Press, Berkeley, CA

ISBN-13: 9780898154948

Hardcover

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