The Book of Yogurt - Uvezian, Sonia, and Kaiserman, David (Introduction by)

The internationally acclaimed The Book of Yogurt offers more than 300 flavor-packed recipes ranging from hearty peasant fare to elegant creations. Sonia Uvezian, an Armenian born and raised in Lebanon, expands yogurt beyond the narrow limitations of desserts and snack food and incorporates it into an impressive array of international dishes, among ...

The Book of Yogurt 2013, Ecco Press

ISBN-13: 9780880016513

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Book of Yogurt 1979, Pitman Publishing, London

ISBN-13: 9780273013426

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