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ISBN: 0848732413 / ISBN-13: 9780848732417

Essentials of Mediterranean Cooking: Authentic Recipes from Spain, France, Italy, Greece, Turkey, the Middle East, North Africa

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"Essentials of Mediterranean Cooking" begins with an overview of the rich history of the region and the many elements that have come together to ... Show synopsis

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  • Essentials of Mediterranean Cooking: Authentic Recipes from Spain, France, Italy, Greece, Turkey, the Middle East, North Africa (Oxmoor House) – Hardcover (2008)
    by Charity Ferreira, Dana Jacobi, Chuck Williams (Editor)

    Essentials of Mediterranean Cooking: Authentic Recipes from Spain, France, Italy, Greece, Turkey, the Middle East, North Africa

    Hardcover, Oxmoor House
    2008
    English
    287 pages

    ISBN: 0848732413
    ISBN-13: 9780848732417

    "Essentials of Mediterranean Cooking" begins with an overview of the rich history of the region and the many elements that have come together to create one of the world's first--and best--fusion cuisines. The featured countries are showcased with a discussion of their iconic foods and a list of their specialties, from the bouillabaisse of Provence to the tagines of North Africa. A section on the Mediterranean diet explains the benefits of this traditional way of eating, with its emphasis on vegetables, grains, and seafood. ... Show more

  • 1. Hardcover, Oxmoor House, 2008

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  • 3. Hardcover, Oxmoor House, 2008

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  • 7. Hardcover, Oxmoor House, 2008

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