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ISBN: 0778802795 / ISBN-13: 9780778802792

150 Best Tagine Recipes: Including Tantalizing Recipes for Spice Blends and Accompaniments

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Authentic yet easy-to prepare recipes that take their inspiration from Morocco.

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  • 150 Best Tagine Recipes: Including Tantalizing Recipes for Spice Blends and Accompaniments (Robert Rose) – Trade paperback (2011)
    by Pat Crocker

    150 Best Tagine Recipes: Including Tantalizing Recipes for Spice Blends and Accompaniments

    Trade paperback, Robert Rose
    2011
    English
    224 pages

    ISBN: 0778802795
    ISBN-13: 9780778802792

    Tagine takes its name both from a Moroccan dish as well as the pot in which the dish is cooked - typically a large and shallow pot with a conical lid. Tagines involve the slow simmering of meats or vegetables along with a medley of herbs and spices, the result being an aromatic and intoxicating combination of taste and texture. This book offers a comprehensive history of traditional Moroccan tagine cooking, including an extensive Tagine Know-HowA" section that answers all possible questions about tagines and cooking with ... Show more

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