Joy of Cooking: All about Breakfast and Brunch - Rombauer, Irma Von Starkloff, and Becker, Ethan, and Becker, Marion Rombauer

Whether the occasion is a family morning feast featuring hot waffles dripping with maple syrup or a formal brunch for 12 guests, "All About Breakfast & Brunch" shows how to make breakfast foods inviting and delicious. Included are 90 recipes for egg dishes, quick breads, pancakes, and beverages. 150 color photos.

Joy of Cooking: All about Breakfast and Brunch 2001, Scribner Book Company, New York, NY

ISBN-13: 9780743206426

Hardcover

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