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ISBN: 0679748296 / ISBN-13: 9780679748298

Cooking with Master Chefs

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In a companion volume to the forthcoming PBS series that will air in the fall of 1993, Julia Child introduces 16 of America's most talented chefs, ... Show synopsis

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  • Cooking with Master Chefs (Knopf Publishing Group) – Trade paperback (1993)
    by Julia Child

    Cooking with Master Chefs

    Trade paperback, Knopf Publishing Group
    1993
    English
    160 pages

    ISBN: 0679748296
    ISBN-13: 9780679748298

    In a companion volume to the forthcoming PBS series that will air in the fall of 1993, Julia Child introduces 16 of America's most talented chefs, and edits their recipes for home use. Eighty full-color photographs show the chefs at work in their own kitchens, demonstrating the individual techniques that make their signature dishes so memorable.

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Reviews of Cooking with Master Chefs

Overall customer rating: 4.500
fencingmom

A fun read and delicious recipes!

by fencingmom on Mar 20, 2008

I actually ordered this on a whim while ordering other books for my son. It was a small book but filled with some great stories and wonderful recipes! I would definitely recommend it to anyone who enjoys Julia Child and wants to add to their collection of good, solid cookbooks!

maxsgarden
by maxsgarden on Dec 27, 2007

The book was exactly as described, and the transacion was exactly right. It's a cookbook only if you're a serious cook, with skills, but even an everyday cook could enjoy the read.

Customer rating: 4.5 out of 5 4.5 out of 5
Would recommend?: Yes  2 out of 2
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