Good in Good jacket. 0385130872 Good Condition With Good Dust Jacket, Some Light Yellowing And Edgewear, Not A Former Library Book, Not A Remainder Or Book Club, Not Clipped, Hardcover. All Books Shipped Within 24 Hours With U.S. Postal Service Delivery Confirmation, Each Order Is Packaged In A New Box With Bubble Wrap, And Always Your Satisfaction Is Guaranteed.
Used: Very Good. Size: 4to-over 9�"-12" tall; Very Good/Good condition, text tight clean and unmarked with bright white pages, little slant to spine, dj NOT price-clipped, dj shows several small closed taped tears along bottom edge.
Very Good. Oversize Hardcover with DJ. Very good condition; edges, corners, and covers of book show minor wear. No underlining; no highlighting; no internal markings. DJ is Good; mild wear, discolouration, 1/4" closed tear at head of spine. Stored in sealed plastic protection. In the event of a problem we guarantee full refund. 1980. Oversize Hardcover with DJ.
Near Fine in Near Fine dust jacket. 0385130872. Translated from the French by Mary Manheim with the help of the author. Drawings by Earl Thollander. First American edition. Near fine in a near fine dust jacket.
Near Fine in Very Good DJ. 3rd printing of the trade edition is near fine with some mild trace wear including remainder spray to bottom page eges, in very good jacket (price at flap) showing touch of soil and edge wear including a few very short closed tears and couple of tiny open chips. 492 pages with some illustrations. Still an attractive copy of this work that features over 500 original recipes from the author best known for co-authoring Mastering the Art of French Cooking with Julia Child.
Thollander, Earl. Very Good in Very Good jacket. 4to-over 9"-12" Tall. A clean, tight copy. 3rd printing. Small bookplate on front flyleaf. Full cloth binding. 492pp., index. Dust jacket has moderate edge wear and is offered in a new mylar cover.
Alibris, the Alibris logo, and Alibris.com are registered trademarks of Alibris, Inc.
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited, Baker & Taylor, Inc., or by their respective licensors, or by the publishers, or by their respective licensors. For personal use only. All rights reserved. All rights in images of books or other publications are reserved by the original copyright holders.