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ISBN: 0333498194 / ISBN-13: 9780333498194

The Cooking of South West France

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This cookbook presents a selection of classic dishes from South West France. The recipes make use of ingredients which the region has in abundance, ... Show synopsis

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  • The Cooking of South West France (Papermac) – Paperback (1989)
    by Paula Wolfert

    The Cooking of South West France
    Cover may not depict edition offered for sale

    Paperback, Papermac
    1989
    English
    New edition. New edition.
    347 pages

    ISBN: 0333498194
    ISBN-13: 9780333498194

    Explores the food and cookery of the region which lies between Perigord and the Pyrenees, and includes 150 recipes. The author spent five years researching the book. Her previous books on food are "Mediterranean Cooking" and "Couscous and Other Good Food from Morocco".

  • 1. Paperback, Papermac, 1989

    $10.99

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    Condition:
    Good

    Ships from:
    BUCKINGHAMSHIRE, UNITED KINGDOM

    Description: ***SIMPLY BRIT*** We have dispatched from our UK warehouse books...

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  • 2. Paperback, Papermac, 1989

    $15.26

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    Condition:
    Good

    Ships from:
    IRELAND

    Description: Good. 1989. New edition. Paperback. Used paperback, in good...

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  • 3. Paperback, Papermac, 1989

    $23.12

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    Condition:
    Very Good

    Ships from:
    STAFFS, UNITED KINGDOM

    Description: 347 pages, paperback, a very good copy [0333498194]

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  • 4. Paperback, Papermac, 1989

    $56.00

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    Description: VG+, VG+ dj, hardcover, 4to, owner name. ISBN 0333498194

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  • 5. Paperback, Papermac, 1989

    $65.00

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    Description: Fine in Fine jacket. HARDCOVER (not paperback from other...

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