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ISBN: 0306477068 / ISBN-13: 9780306477065

Fermented Beverage Production

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This book provides an authoritative overview of fermented beverages production in the 1990's. A reference work, in one convenient volume, for quality ... Show synopsis

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  • Fermented Beverage Production (Springer) – Trade paperback (2003)
    by Andrew G H Lea (Editor), John R Piggott

    Fermented Beverage Production

    Trade paperback, Springer
    2003
    English
    2nd 2003 ed.
    423 pages

    ISBN: 0306477068
    ISBN-13: 9780306477065

    "Fermented Beverage Production, Second Edition" is an essential resource for any company producing or selling fermented alcoholic beverages. In addition it would be of value to anyone who needs a contemporary introduction to the science and technology of alcoholic beverages. This authoritative volume provides an up-to-date, practical overview of fermented beverage production, focusing on concepts and processes pertinent to all fermented alcoholic beverages, as well as those specific to a variety of individual beverages. The ... Show more

  • 1. Trade paperback, Springer, 2003

    $82.50
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  • 2. Trade paperback, Springer, 2003

    $86.39
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    Description: New. Trade paperback (US). Glued binding. 423 p. Contains:...

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  • 3. Trade paperback, Springer, 2003

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  • Fermented Beverage Production

    5. Springer, 2003

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  • 7. Trade paperback, Springer, 2003

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