The Bistros, Brasseries, and Wine Bars of Paris: Everyday Recipes from the Real Paris

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The Bistros, Brasseries, and Wine Bars of Paris: Everyday Recipes from the Real Paris - Young, Daniel

You can spend years in Paris and never hear the same answer twice to this cookbook's underlying question: what is the difference between a bistro, a brasserie, and a wine bar? In his third cookbook, acclaimed author and expert on all things French Daniel Young explains the nuances between the three, as he takes home cooks on a vibrant, spirited ... Read More