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First published in 1942 when wartime shortages were at their worst, the ever-popular How to Cook a Wolf, continues to surmount the unavoidable ...Show synopsisFirst published in 1942 when wartime shortages were at their worst, the ever-popular How to Cook a Wolf, continues to surmount the unavoidable problem of cooking within a budget. Here is a wealth of practical and delicious ways to keep the wolf from the door.Hide synopsis
Written in the 1940s as a guide to making the most of sparse meals, MFK Fisher gives away both her tastes and her class in her writing. Both an amazing cook and a great writer, Fisher focusing mainly on the food, but brings both a sense of humor and personality to the recipes.
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