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Culinary Artistry

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The authors of the bestselling "Becoming a Chef" understand the distinction between a chef and a cook. They also understand that food is more than ... Show synopsis

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Reviews of Culinary Artistry

Average rating
4.500
4 out of 5 stars
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  • Jan 27, 2011
    by jw53

    This book was used as a Christmas gift for our grand daughter and she was very thrilled to receive it.

  • Good for Creative Cook Sep 6, 2007
    by lemonmelman

    Helps you to have a base from which to make more creative choices.

See all reviews of Culinary Artistry by Andrew Dornenburg

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