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Weber's Charcoal Grilling: The Art of Cooking with Live Fire

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Anyone with half a taste bud knows the difference a good charcoal fire can make. There is no mistaking the effects of its woodsy aromas or the primordial satisfaction of grilling over crackling flames and glowing embers. Now Weber, the inventor of the first covered charcoal grill, presents the definitive book on this unique grilling style, which lately has been surging in popularity. Thoroughly researched and handsomely designed, Webers Charcoal Grilling cookbook holds the most captivating examples of charcoal grilling and ...

Weber's Charcoal Grilling: The Art of Cooking with Live Fire 2007, Oxmoor House

ISBN-13: 9780376020475

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