Tossed: 200 Fast, Fresh, and Fabulous Salads

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Tossed perfectly reflects the cooking style favored by young people today-fresh, healthful, packed with flavor, and simple to toss together. Beginning with a basic primer on preparing a salad, author Katy Holder then leads the reader through hearty winter salads; pasta and grain salads; main dishes celebrating the height of summer's fresh produce; tasty seafood creations; and colorful, fruity salads. More than 200 recipes provide cool or warm solutions for every meal of every season. Venturing far beyond simple leafy ...

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