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The Silver Palate Cookbook


A celebration of over 350 flawlessly seasoned, stand-out dishes for any occasion, the recipes in this widely acclaimed, contemporary classic feature ... Show synopsis

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Reviews of The Silver Palate Cookbook

Overall customer rating: 4.334

As fresh and new today as when it was written.

by EJ M on Sep 1, 2011

This cookbook is modern American cooking at it best, using fresh ingredients and presenting them in simple way. I love the comments in the margins and the menu suggestions along with cooking hints makes it a very useful cookbook that the home cook can use. Highly recommended.



by DesertDi on Sep 20, 2007

Enjoy the creative and easy to prepare recipes...especially Lemon Chicken!


oldie but goodie

by Goodhomecook on Jun 7, 2007

I have used this book for 20 years,,,some of the recipes are dated by just too many ingredients but it is still a classic. Pasta with Breadcrumbs and the Pasta Amatriciana are just so good. Roast Chicken and Chicken soup are perfect and the Stuffing with Cornbread and Sausage is a real keeper.

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