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The Perfectionist: Life and Death in Haute Cuisine

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On the evening of February 24 2003, an astounding story broke into French radio and TV news bulletins, then raced around the world: Bernard Loiseau, France's most famous chef, had committed suicide. More than a surprise, it was simply unbelievable, because he was a man who had everything: a super luxurious hotel and restaurant holding three stars, the highest rating of the Michelin guide; media star status at home and an enviable reputation worldwide for the daring cuisine des essences he had invented; a great staff, ...

The Perfectionist: Life and Death in Haute Cuisine 2006, Gotham Books

ISBN-13: 9781592402045

Trade paperback

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The Perfectionist: Life and Death in Haute Cuisine 2006, Penguin Books Ltd, London

ISBN-13: 9780141021935

Mass-market paperback

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The Perfectionist: Life and Death in Haute Cuisine 2005, Gotham Books, New York, NY

ISBN-13: 9781592401079

Hardcover

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The Perfectionist: Life and Death in Haute Cuisine 2005, Michael Joseph Ltd, London

ISBN-13: 9780718147112

Hardcover

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