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A cookbook of simple foods that celebrates the bounty of the Mediterranean region and the cultures that inhabit it: Moroccan, Italian, French, ...Show synopsisA cookbook of simple foods that celebrates the bounty of the Mediterranean region and the cultures that inhabit it: Moroccan, Italian, French, Spanish, Greek, Algerian, and more. Illustrated.Hide synopsis
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Description:Very Good. 0688163769 Mild shelf wear. Some marking found in...Very Good. 0688163769 Mild shelf wear. Some marking found in text. Binding solid. No creases in spine or covers. Not remainder or ex-library. Packaged carefully for shipping. Ships within 24 hours with tracking. Satisfaction guaranteed! ! Sorry, no APO/FPO. Sorry, no APO/FPO.
I am a big fan of Mediterranean food - fish, oranges, olives, nuts, lemons, red wine - yum! This book - unsexy, no pictures - is stuffed full of wonderful, wonderful recipes.
Author Joyce Goldstein obviously is very knowledgeable about the culinary idiosyncracies of the different Mediterranean ...
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