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The Little Book of Macaroon Tips


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From how to ensure your egg whites are up to the task to presenting the perfect, jaw-droppingly beautiful macaroon. Sprinkle strawberry macaroons with black pepper before you bake, don't even attempt to make macaroons on a wet or muggy day, invest in digital scales--these and other tips are included in a compendium of everything there is to know to create these lovely little confections.The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular ...

The Little Book of Macaroon Tips 2010, Absolute Press, Bath

ISBN-13: 9781906650469