The Il Fornaio Baking Book: Sweet and Savory Recipes from the Italian Kitchen

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The Il Fornaio Baking Book: Sweet and Savory Recipes from the Italian Kitchen - Galli, Franco, and Chronicle Books

Seventy classic and inventive recipes from the kitchens of the award-winning Il Fornaio bakeries, restaurants, and cafes. Easy-to-follow recipes for traditional and specialty breads, pizza, cakes, and tarts are accompanied by fascinating lore that enhance the authentic Italian cooking experience. 28 photos.

The Il Fornaio Baking Book: Sweet and Savory Recipes from the Italian Kitchen 2001, Chronicle Books (CA), California

ISBN-13: 9780811832977

Trade paperback

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Il Fornaio Baking Book: Sweet and Savory Recipes from the Italian Kitchen 1993, Chronicle Books, San Francisco, CA

ISBN-13: 9780811803236

Hardcover

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