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The Cook's Illustrated Guide to Grilling and Barbecue

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The Cook's Illustrated Guide to Grilling and Barbecue is a comprehensive nuts and bolts volume tht thoroughly examines outdoor cooking starting with the basics. The 12-page introduction to grilling, Outdoor Cooking 101, walks you step-by-step through the essentials of grilling, grill-roasting, and barbecuing using both charcoal and gas grills. And since outdoor cooking requires just the right tools and equipment, the editors of Cook's Illustrated share the results of their product tests in an extensive buyers guide, ...

The Cook's Illustrated Guide to Grilling and Barbecue 2005, America's Test Kitchen

ISBN-13: 9780936184869

Hardcover

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