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The Business of Food: Encyclopedia of the Food and Drink Industries

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The Business of Food: Encyclopedia of the Food and Drink Industries - Allen, Gary (Editor), and Albala, Ken (Editor), and Nestle, Marion (Foreword by)

This is the first encyclopedia to help the general reader understand the myriad components of what sustains us: the food and drink industries.

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The Business of Food: Encyclopedia of the Food and Drink Industries 2007, Greenwood Press, Westport, CT

ISBN-13: 9780313337253

Hardcover

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