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The African American Heritage Cookbook: Traditional Recipes and Fond Remembrances from Alabama's Renowned Tuskegee Institute

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The African American Heritage Cookbook: Traditional Recipes and Fond Remembrances from Alabama's Renowned Tuskegee Institute - Tillery, Carolyn Quick

ashington in 1881, this cookbook includes pictorial accounts, personal vignettes and poetry to complement the more than 200 traditional recipes contained in these pages. Photos throughout.

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