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Tapas: The Little Dishes of Spain

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Tapas are the little dishes of Spain, consumed with great relish at bars and taverns before lunch, and again before dinner. They have been a tradition in Spain for centuries and serve an important social function, accompanying a congenial drink and filling in the long hours between meals. Intended as a light snack or an appetite teaser, they come in hundreds of varieties, often characteristic of a particular region. Simple or elaborate, mild or spicy, a wide variety of textures and flavours is explored in the selection of ...

Tapas: The Little Dishes of Spain 2007, Alfred A. Knopf, New York, NY

ISBN-13: 9780307265524

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Tapas: The Little Dishes of Spain 1994, Pavilion Books, London

ISBN-13: 9781857933871

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Tapas: The Little Dishes of Spain 1991, Pavilion Books, London

ISBN-13: 9781851457977

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Tapas: The Little Dishes of Spain 1987, Pavilion Books, London

ISBN-13: 9781851451678

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Tapas: The Little Dishes of Spain 1985, Alfred A. Knopf, New York, NY

ISBN-13: 9780394742359

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Tapas: The Little Dishes of Spain 1985, Alfred A. Knopf, New York, NY

ISBN-13: 9780394540863

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