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Rotis: Roasts for Every Day of the Week

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Rotis: Roasts for Every Day of the Week - Reynaud, Stephane, and Lucano, Frederic (Photographer), and McMahon, Melissa (Translated by)

"From Stephane Reynaud, the bestselling French author of Ripailles, comes this book about roasts. Pot-roasted or oven-roasted, Rotis turns up the heat on cooking a butcher shop window's worth of meat. There's a roast for every day - Monday's beef, Tuesday's veal, Wednesday's poultry, Thursday's pork, Friday's - you guessed it - fish, Saturday's ... Read More

Rotis: Roasts for Every Day of the Week 2011, Melville House Publishing

ISBN-13: 9781935554653

Hardcover

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Rotis: Roasts for Every Day of the Week 2009, Murdoch Books, Millers Point

ISBN-13: 9781741965377

Hardcover

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