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This award-winning volume brings Louisiana cooking into the health-conscious age by providing lower-fat versions of old and new favorites - without sacrificing the great taste! All recipes have nutritional profiles, including American Dietary Exchanges, and there is a chef's section on how to lighten your own recipes. A 1994 National Winner of the Tabasco Community Cookbook Award. Inducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies.

River Road Recipes III: A Healthy Collection 1994, Junior League of Baton Rouge, Baton Rouge, La

ISBN-13: 9780961302641

Hardcover

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