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Purchasing: Selection and Procurement for the Hospitality Industry

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Provides a thorough and understandable examination of the procedures and principles of purchasing for the hospitality industry. Working from the manager's viewpoint, it details generally accepted practices for procuring supplies and provides invaluable guidance for calculating product costs, order sizes, the economics of bargain shopping and more. ...

Purchasing: Selection and Procurement for the Hospitality Industry 1997, Wiley, New York, NY

ISBN-13: 9780471135838

4th edition

Hardcover

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Purchasing: Selection and Procurement for the Hospitality Industry 1991, Wiley, New York, NY

ISBN-13: 9780471844549

3rd edition

Hardcover

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Purchasing: Selection and Procurement for the Hospitality Industry 1985, Wiley, New York, NY

ISBN-13: 9780471874300

2nd edition

Hardcover

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Purchasing: Selection and Procurement for the Hospitality Industry 1981, John Wiley & Sons

ISBN-13: 9780471045380

Hardcover

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