Old-School Comfort Food: The Way I Learned to Cook

by

Write The First Customer Review
Old-School Comfort Food: The Way I Learned to Cook - Guarnaschelli, Alex

How does one become an "Iron Chef" and a "Chopped" judge on Food Network--and what does she "really" cook at home? Guarnaschelli shares her journey from waist-high taste-tester to trained chef. She shares 110 recipes for how she learned to cook--and the way she still loves to eat.

Old-School Comfort Food: The Way I Learned to Cook 2013, Clarkson Potter Publishers

ISBN-13: 9780307956552

Hardcover

Select