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James Beard's New Fish Cookery: A Revised and Updated Edition of James Beard's Fish Cookery

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A healthful, dramatically simplified book on cooking techniques for preparinglow cholesterol, low calorie seafood, with over 500 recipes.

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Reviews of James Beard's New Fish Cookery: A Revised and Updated Edition of James Beard's Fish Cookery

Overall customer rating: 5.000
Volsung

Great Book

by Volsung on May 24, 2012

Great Book from The Father of American Cusine. Talks of general tips for cooking fish and also presents speciality recipies. Wonderful Book.

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