Great Cooks and Their Recipes: From Taillevent to Escoffier

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Great Cooks and Their Recipes: From Taillevent to Escoffier - Willan, Anne

In this book, first published 13 years ago, are represented many of the great cooks of the last six centuries, including the best known, Mrs Beeton, Fannie Farmer and Escoffier, as well as the less known such as Taillevent, Scappi, Martino and Robert May. 100 recipes are described. Anne Willan, who is a scholar and founder of the La Varenne ... Read More

Great Cooks and Their Recipes: From Taillevent to Escoffier 2000, Pavilion Books, London

ISBN-13: 9781862054370

Paperback

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Great Cooks and Their Recipes: From Taillevent to Escoffier 1992, Little Brown and Company

ISBN-13: 9780821219225

Hardcover

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Great Cooks and Their Recipes: From Taillevent to Escoffier 1992, Pavilion Books, London

ISBN-13: 9781851455966

Hardcover

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Great cooks and their recipes : from Taillevent to Escoffier 1977, McGraw-Hill, New York

ISBN-13: 9780070702691

Hardcover

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Great Cooks and Their Recipes: From Taillevent to Escoffier 1977, Elm Tree Books, London

ISBN-13: 9780241895870

Hardcover

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