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Renowned nutrition expert Gary Null reveals groundbreaking information that the food we eat may be linked with many common ailments and shows that allergic responses are easily identifiable and treatable. Offering 95 recipes, Null outlines a workable diet regimen that offers tangible results.

Good Food, Good Mood: Treating Your Hidden Allergies 1992, St. Martin's Press, New York, NY

ISBN-13: 9780312069858

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