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Glasgow on a Plate features some of the best chefs in Glasgow, tantalizing recipes, and stunning photography. Intelligently written and beautifully illustrated, each page reveals another example of the exciting culinary possibilities available in Glasgow. This book will give you an appetite both for exploring the vibrant and highly creative restaurant scene in this great city and for trying out the superb recipes from Glasgow's best-loved chefs.

Glasgow on a Plate 2003, Black & White Publishing, Edinburgh, Scotland

ISBN-13: 9781902927121

Hardcover

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Glasgow on a Plate 2001, Black & White Publishing

ISBN-13: 9781902927220

Trade paperback

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