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Foods of the Southwest Indian Nations

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Foods of the Southwest Indian Nations - Frank, Lois Ellen, and Frank, Ellen Lois

In this gloriously photographed book, renowned photographer and Native American-food expert Lois Ellen Frank, herself part Kiowa, presents more than 80 recipes that are rich in natural flavors and perfectly in tune with today's healthy eating habits. Frank spent four years visiting reservations in the Southwest, documenting time-honored techniques ...

Foods of the Southwest Indian Nations 2002, Ten Speed Press, Berkeley, CA

ISBN-13: 9781580083980

Hardcover

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