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Cucina del Sole: A Celebration of Southern Italian Cooking

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Cucina del Sole: A Celebration of Southern Italian Cooking - Jenkins, Nancy Harmon

Written by Nancy Harmon Jenkins, this book explores the regions of Sicily, Calabria, Basilicata, Puglia, and Campania. In addition to a wealth of recipes, the book gives capsule portraits of local features: a fish market, an olive oil press, a bakery, and a shepherd cheese-maker.

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Cucina del Sole: A Celebration of Southern Italian Cooking 2007, William Morrow & Company, New York, NY

ISBN-13: 9780060723439

Hardcover

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