Calypso Cafe: Cooking Up the Best Island Flavors from the Keys and the Caribbean

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Calypso Cafe: Cooking Up the Best Island Flavors from the Keys and the Caribbean - Epstein, Bob T, and Boker, Carol (Editor), and Tradery House

Soak up the island spirit, mix up a pitcher of margaritas, and learn to create fantastic feasts. These fantastic Caribbean recipes take cooks to the Islands--right in their own backyards.

Calypso Cafe: Cooking Up the Best Island Flavors from the Keys and the Caribbean 1996, Wimmer Cookbooks

ISBN-13: 9781879958296

Hardcover

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